Buffet Station Menu
 Minimum of 30 Guests
 
Pasta Station $5.00 per person
Cheese-filled tortellini and bowtie pasta with marinara and Alfredo sauce, parmesan cheese and focaccia bread
 		  
Potato Station $3.50 per person
Jarfi’s chips, mashed potatoes and rosemary roasted red potatoes.
Served with bowls of whipped butter, bacon bits, sour cream and chives
 		  
Salad Station with Chef preparing $5.00 per person
Caesar salad with romaine leaves, shaved parmesan cheese, seasoned croutons and Caesar dressing.
Greek salad with mixed greens, diced tomatoes & cucumbers, Kalamata olives, feta cheese and sherry wine vinaigrette.
 		  
Mexican Station $8.50 per person
Taco shells, flour tortillas, ground beef, grilled chicken strips, hot sauce, shredded lettuce, Jarfi’s salsa, shredded cheese, sour cream and guacamole
 		  
Stir Fry Station $8.00 per person
Select two - beef, chicken, pork or shrimp
Asian vegetables and sticky rice or Japanese soba noodles
 		  
Sushi Station with Sushi Chef rolling $10.00 per person
Assortment of exotic sushi
Served with wasabi, pickled ginger, soy sauce and chopsticks
 		  
Carving Stations with Chef Attendant  
Carved beef tenderloin $12.00 per person
Carved pork loin $6.00 per person
Roasted honey ham $5.00 per person
Roasted turkey breast $4.00 per person

All Carving Stations displayed with rolls and breads and proper condiments.
 
Dessert Station $6.00 per person
Assortment of homemade cakes and pies, variety of miniature desserts and sliced fresh fruit and berries.
 		  

Chocolate Fountain can be rented upon request and served with cubed fruits, cookies, marshmallows and pretzel rods – additional fee based on selections.
 
Coffee Station $3.00 per person
Freshly brewed coffee and decaffeinated, assortment of flavored syrups, chocolate shavings, fresh whipped cream and cinnamon sticks
 		  
 

 

 

 

 

These are sample menus. We will customize any menu for your event.
Prices do not include a 20% Service Charge and 6% State Sales Tax.