Duo Entrée Dinner Menus
All dinner menus include Focaccia
Bread, Iced Tea and Coffee
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Menu #1 |
$33.50 per person |
Bibb leaves with English cucumbers and
tomato salad
Duo entrée of beef tenderloin and
ginger-crusted salmon with herbed orzo
and grilled asparagus
Riesling poached pear with chocolate
tuille
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Menu #2 |
$33.50 per person |
Bibb salad with marinated asparagus,
roasted red pepper and hazelnut
vinaigrette
Duo entrée of beef tenderloin and
grilled breast of chicken with Creole
mustard beurre blanc, Garlic mashed
potatoes and vegetable medley
Moroccan cigar and white chocolate
cheesecake, garnished with berries
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Menu #3 |
$34.50 per person |
Caesar Salad with seasoned croutons and
shaved parmesan
Duo entrée of beef tenderloin and filet
of salmon with dill beurre blanc,
Israeli couscous and seasonal vegetables
Double chocolate mousse torte, garnished
with berries
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Menu #4 |
$36.50 per person |
Mixed green salad with curly carrots,
diced tomatoes and English cucumbers
tossed in balsamic vinaigrette
Duo entrée of beef tenderloin a top a
grilled portabello mushroom with merlot
reduction and chicken Picatta with lemon
beurre blanc and capers, Garlic mashed
potatoes and seasonal vegetables
Vanilla bean crème Brule with macerated
berries
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Menu #5 |
$42.50 per person |
Crispy green tomatoes with mixed greens
and goat cheese with hazelnut
vinaigrette
Duo entrée of beef tenderloin a top a
grilled portabello mushroom with merlot
reduction and sea bass with saffron
beurre blanc Israeli couscous, grilled
jumbo asparagus and hand-carved carrots
Trio of desserts to include Derby pie,
chocolate dipped strawberry and Moroccan
cigar
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These are sample menus. We will
customize any menu for your event.
Prices do not include a 20% Service
Charge and 6% State Sales Tax. |
